The FDA classified the recall as "Class II," meaning that if it is consumed, it could “cause temporary or medically reversible adverse health consequences" ...

Some people think gluten is bad for you because of the way it makes them feel. Learn when to consider going gluten-free, and when it’s not necessary.

The owner of a popular Nottinghamshire tea room that serves 100 percent gluten-free food has announced she is closing the ...

The war has exacerbated the challenges faced by this community in Ukraine. The number of people with disabilities has increased due to injuries from the war.

Ukrainians “couldn’t cope without American weapons and support,” Yuliya Antonyuk, a 42-year-old real estate agent, told NBC ...

Keith Kellogg and President Volodymyr Zelensky were expected to discuss possible paths to ending the war and ways to defuse ...

By the numbers: Ukraine has about 5% of the world's total reserves of critical rare earths, per UN data. Zoom out: Ukraine, ...

Many gluten-free products lack protein and essential nutrients, leading to increased BMI and nutritional deficiencies, ...

An Albuquerque-based developer who is planning to convert a large, vacant space in a building on the north side of downtown Santa Fe into a food hall says he is close to selecting which vendors will ...

That said, I was intrigued by a box of red pasta in a white and green box: Felicia Red Lentil Penne is an organic, ...

Savor Bethesda runs from Feb. 20 to March 2 featuring $10, $20 and $35 dining deals at 41 restaurants in the Bethesda area.

This Gluten-Free Focaccia Bread has the perfect focaccia texture! You would never suspect that it is gluten-free. Naturally ...