With Valentine’s Day is right around the corner, Campus Floral is busily preparing to ensure everyone has the perfect bouquet to express their love.

Purdue Campus Planning, Architecture and Sustainability is pleased ... It hosts several vendors who provide a variety of local fresh produce, herbs, plants and flowers, meats and prepared food, ...

Trinity Rooksberry, a host at the bistro, gave a rundown of the Valentine’s Day dinner. The first course is crab meat with an ...

Purdue University Extension and Annie’s Project ... new and aspiring women farmers who face unique challenges in the cut flower business. This six-week course is a discussion based workshop ...

Join us for an Annie's Project class on risk management specifically aimed at cut flower growers! This workshop provides ... please contact Emily Kresca prior to the meeting at [email protected] or ...