Ishtar, Yas Marina, @ishtaryasmarina (050 402 2293). The menu includes cold mezze such as a cheese platter, hummus and musakaa, along with hot mezze like falafel, foul, shakshouka and fattet batenjin.
HOLYOKE ― John Grossman and Dawn Cordeiro, the entrepreneurial minds behind Holyoke Hummus Co. and The Great Garbanzo food truck, have successfully expanded their hummus business into a thriving ...
Forbes contributors publish independent expert analyses and insights. I write about restaurants and food culture, from farm to fork ...
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