Rice wine byproduct tapuy lees may offer anti-aging and antioxidant benefits, creating new opportunities for functional ...

Filipino researchers optimize tapuy production, turning discarded lees into a potential superfood rich in anti-aging ...

Get Instant Summarized Text (Gist) Optimizing the fermentation process of Philippine rice wine, tapuy, can transform its lees into a potential superfood rich in anti-aging compounds. These lees ...

A former Subway shop has been transformed into a tiny wonderland of authentic Japanese specialties at affordable prices.

“Tapuy” rice wine starts out as a mixture of black and white glutinous rice (A), which is fermented using a starter culture or “bubod.” After a month, the solid residues from the fermentat ...

Researchers have long studied the effects of polyphenols on human health, uncovering their role in reducing the risk of ...

O'Donnell's brown rice is a staple, Theodore Nollert's mom used to cook him chalupas after soccer practice and Barbara ...

Sea to Sky Farm has already sold more than half of its shares for its Community Supported Agriculture program, which starts ...

In 2024, the export value of sake reached 43.5 billion yen, with 3.45 million cases (9L equivalent) exported to a record-high ...

The four-course dinner features dishes crafted by top women chefs, including Domenica Catelli, Tracey Shepos-Cenami and Gia ...