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Centre Daily Times on MSNCelebrate chocolate season at these popular Happy Valley spots serving up hot cocoaAnother popular spot for hot cocoa with children is The Corner Room, for a $5 10-ounce mug. Jake Nyman, the general manager, ...
In the realm of indulgent treats, dark chocolate often stands out not just for its rich flavor but also for its remarkable ...
Can chocolate protect your heart Scientists investigate dark chocolate’s potential cardiovascular benefits while exposing ...
A professional chocolate maker gave some of her insights on how to find the best chocolate. Amy Guittard of Guittard ...
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Health on MSNIs Chocolate Good For Your Heart? Here's What Science SaysFor hundreds of years, people have turned to chocolate to boost heart health. Back in the 1500s, the indigenous Aztec people ...
It’s a stereotype that holds true: chocolate is the quintessential comfort food. We love to eat it; we love how it makes us ...
Chocolate can be a surprisingly versatile cocktail ingredient and can give cocktails a rich depth of flavor. With all of the ...
“Um, can I eat this?” she questions, touching the unwrapped, discolored Hershey’s chocolate bar. The bar appears white/very ...
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Parade on MSNHere's What Happens to Your Body if You Eat Dark Chocolate Every Day, According to Registered DietitiansA daily dose of dark chocolate in moderation is actually good for you. Intrigued? Here, registered dietitians explain the nutritional benefits of dark chocolate, what to keep in mind when shopping for ...
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The Gazette on MSNThe Right Chemistry: Dark chocolate reduces risk of diabetes? Don’t count on itSuggestions that adding five servings of it a week to the diet with hopes of reducing the risk of Type 2 diabetes are ...
We’re talking about chocolate because it’s almost Valentine’s Day – but really, it’s not like we need a reason to talk about chocolate. Plus, we feel good about eating chocolate – especially dark ...
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The Surprising Health Benefits of Dark Chocolate UnwrappedI’ve always had a not-so-secret love affair with dark chocolate. You know the kind – that rich, slightly bitter square that ...
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