Sacramento-area chef got love of baking from grandma. Now he’s competing on Food Network show
A Sacramento-area baker is going whisk-to-whisk with other top chefs on a spring-themed Food Network show. Julian Perrigo-Jimenez, co-owner of Julian’s Patisserie and Cafe in Folsom and Roseville, is ...
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Nothing Bundt Cakes’ Monrovia grand opening to include specials and fire relief donations
A grand opening is set for the end of March for the newest Nothing Bundt Cakes location, and the bakery will be hosting ...
We Asked 5 Professional Bakers for Their Favorite Flour — They All Said the Same Thing
A Pro Baker Weighs In. The brand of flour you select is important, too. “When it comes to flour, consistency is my top ...