Ash Wednesday marks the beginning of Lent. For Catholics, Lent means no meat on Ash Wednesday or Fridays during the season.

The Colonel's Club's Lenten menu features Alaskan king crab cakes, stuffed artichokes, a crispy halibut sandwich, seafood ...

Pots are bubbling across the city as the holy trinity of corn, potatoes, and Zatarain's seasoning fly off grocery store shelves. While the traditional crawfish boil is a clear favorite, Houston's ...

With spring quickly approaching, now is the best time to buy crawfish. Originally part of Native Americans’ diets in the ...

Meat products are often replaced with seafood such as crawfish, shrimp or fish. Louisiana-based restaurant Pizza Artista does ...

Bring the mixture to a boil and simmer for 10 to 12 minutes. When ready to serve, add the crawfish meat and celery and cook just until hot and ready to serve. Serve with sliced cabbage ...

For the record, Captain Crab serves several other seafood treasures by the half-pound and pound, all at market prices. Some ...

For instance, one day, you can get a smash potato with catfish fillet, crawfish meat and cheese sauce. The next day, you can order blackened catfish over dirty rice and shrimp. And get this ...

Vietnamese-Cajun seafood boils are not meals you ease into. There is no etiquette. There are no niceties. You commit.