At Fang’s Kitchen, the sleek new Chengdu-style Sichuan restaurant in Monterey Park, the fish, called here Bashu fish fillet, lies atop what must be a triple handful of bean sprouts, which I’ve ...

For the marinated chicken: Place the chicken in a bowl, add the potato starch, soy sauce, wine, salt and 1½ tablespoons cold water. Mix until evenly coated.

Chengdu Lao Zao Hotpot, the popular Chegdu-style restaurant featuring a spicy and numbing oily hot pot in San Gabriel, has opened a new restaurant in the space that used to be Round Table Pizza in ...

Xiang Hot Pot, hailed from Flushing with its signature Chengdu-style clear soup, opened its Brooklyn branch in 2019. Da Long Yi, another renowned Chengdu franchise, also landed in Manhattan Chinatown.

This is pickled chili, Sichuan, Chengdu-style pickled chili, so this is not only spicy, but a very rich, fermented taste. Put just a tiny bit, okay? And then I put fresh bay leaf.