Consuming yoghurt regularly may reduce bowel cancer risk by altering the body’s gut bacteria, a new study has found. The ...

Eating yoghurt twice a week could reduce the risk of bowel cancer by 20 per cent, according to new research. The study, ...

Foods like kefir, kimchi, sauerkraut, and kombucha share a common process—fermentation. While they are often praised for ...

The doctor of the future will no longer treat the human frame with drugs but rather will cure and prevent disease with ...

While Indian spices offer incredible health benefits being mindful of their effects can help women over 30 maintain optimal ...

A2 ghee may be particularly beneficial for individuals who are sensitive to A1 milk or looking for a more easily digestible ...

NHS GP and TV's Dr Amir Khan has shared the reasons why he eats a certain fruit at least three times a day - and it's all ...

Medical marijuana in Canada is more than just an alternative treatment—it’s a legally recognized option for those seeking ...

Seeds are nutritional powerhouses packed with essential vitamins, minerals, healthy fats, and plant-based proteins.

Chloe Wakelin says her cancer symptoms were initially dismissed as a stomach bug that she picked up at her job as a daycare ...

ROME (AP) — Pope Francis was hospitalized Friday to treat a weeklong bout of bronchitis and undergo diagnostic tests, the ...

Two burglars were spooked by the residents after smashing their way into a North Watford home, Herts Police have said.