But there are many butifarra variations: One common version, for example, contains pork blood and resembles other kinds of black sausage, sometimes with the inclusion of rice in the filling ...
It’s certainly good enough for a special meal. The sausage filling is spiked with black pudding, enhanced with a savoury mushroom base and topped with caramelised onions. Wrapped in crisp ...
Who doesn’t love a sausage roll? Being Irish, I like to sneak some black pudding in there – it takes a sausage roll to an entirely new level. You could skip the black pudding or use chorizo as ...
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