If you love crusted dishes from meat to fish, and even cheese, which is also loved by vegetarians, you will be incredibly surprised. We are talking about the beef fillet in crust, with an original ...

The Leidenfrost effect, also called the "mercury ball test", is a technique used to make sure your pan is hot enough for cooking. Seven Taiwanese are among 260 people freed from an online scam hub ...

Preheat the oven to 220C/425F/Gas 7 (fan 200C). Rub the fillet of beef with plenty of salt and pepper and the oil. Heat a large frying pan until very hot. Fry the fillet on all sides until browned.

Pork and beef are dinner favorites that deliver lots of protein. But they can offer different benefits for people who are ...

Spoon the cooked vegetables into a casserole dish. Place the beef fillet onto a chopping board. Cut a pocket in the side of the fillet, leaving a 2cm/1in gap at each end. (Make sure that you only ...

Trim away the 'chain' if it is still attached, and use the meat for Beef Stroganoff. (The chain is the fat-covered portion of meat at the bottom of the tenderloin). Double over the meat at the ...

For this dinner-served-cold recipe, sear beef tenderloin on the grill, and then toss with juicy tomatoes and cucumbers. If you've got a tenderloin in the oven and Champagne flowing freely ...

Valentines Day falls on a Friday this year, and if you don't feel like fighting the crowds, Angie Horkan with the WI Beef ...