One of the restaurants aiming to change Fort Lauderdale’s dining scene is about to open an upscale sports bar. Gioia ...

Pasta all'arrabbiata is an authentic symbol of Roman cuisine, a simple but irresistible dish, perfect for those who love ...

While boiling the linguini, Garten sautees red onion in some butter and oil. Once tender, Garten likes to add a lot of garlic and red pepper flakes. “Give it a little bit of heat,” she said.

Catnip for diners and an economical delivery system for high-ticket ingredients, creative pasta dishes are driving business ...

Pair chicken with all kinds of peppers in flavor-packed marinades, stews, sauces, and other preparations sure to enliven your ...

The Sourin’ Eagle is a white pizza with garlic butter white sauce, dairy free Boardwalk Cheese Blend, pink sea salt, pepper, ...

Anna Theoktisto is a recipe tester and developer. Anna has been working in Dotdash Meredith test kitchens since 2017, and her recipes and writing have appeared in over 10 nationally distributed ...

Sweeten the end of your meal with the Classic Traditional Tiramisu (RM56) which is made without cream (but with alcohol).

Alba, which opens February 6, is among a recent wave of New York restaurants opening in Los Angeles ...

In Italy, the famous La Festa degli Innamorati, The Day of Lovers, calls for Baci Perugina, chocolate kisses with cherries ...

Sure, there’s a game this weekend and the Eagles will be playing, but Super Bowl Sunday is as much about the food as it is about the game. To that end, Kris Sumey knows there will be little or ...