Bright, sun-ripened apricots simmer gently on the stove, releasing their sweet, golden essence into a rich, fragrant juice.

Taste of Home Test Kitchen, Milwaukee, Wisconsin This five-ingredient recipe is free of artificial colors or flavors: Its vibrant pink color comes from fresh, pureed raspberries. With a few ...

During his time in culinary school and in restaurants, he has much experience testing and developing recipes. The Apricot-Orange ... this riff features a French liqueur called Suze.

If you find the absinthe too strong, try reducing it to 15 ml and adding a little more yellow Chartreuse or apricot liqueur. Although it might not be as commonly known as other vintage cocktails ...