Butter basting a whole slab of beef bacon is my idea of a good time. But it has its drawbacks. Thinly sliced bacon has a high surface area to bacon ratio, allowing for optimal crispness and rendering.

Proper storage and timely usage are crucial for keeping bacon fresh and safe to eat. Bacon should be refrigerated at 40°F or frozen at 0°F, with specific handling instructions for cooked bacon.

Food experts have revealed the key signs that bacon is no longer safe to eat Toria Sheffield joined the PEOPLE editorial staff in 2024. Her work as a writer/editor has previously appeared in ...

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The lovely crumble topping adds a delicious finish, with the allspice adding the perfect hint of autumn flavour. Serve them up while they’re still warm and add a dollop of cream for a real treat.

Acting doesn’t get more combustible than in Rogue Machine Theatre’s explosive production of “Bacon,” performed upstairs at the Matrix Theatre on the inescapably intimate Henry Murray Stage.