A little diorama of udon noodles welcomes you into Muteki Udon in Park Slope. Two tiny piles of floured, raw noodles—one standard, one green with matcha powder—sit at the front of the restaurant.

Umeda’s ‘dancing’ udon purveyor puts a swing in diners’ steps with soft and fluffy home-style noodles available as part of classic dishes such as kake (in warm ...

Osaka’s udon connoisseurs swear by this no-frills shop that’s been serving up its Kagawa-style noodles since 2018. Run by a native Osakan who learned his trade ...

The bowl is large enough to hold three raw noodle balls’ worth of udon, and the helmet’s brim is designed with partitioned sections for condiments. The product is available in 10 colors ...