Sieve the wheat flour, white flour, baking soda and salt together. 2. Add the ajwain. Mix the cumin seeds with the rest of the sieved flours. 3. Add the oil or ghee. Add water and start to knead the ...

A Holi special snack. It's savoury, crispy, yummy and easy to prepare. the famous Tikona Nimki is great to be carried for picnics and served to those cute kiddie parties. Try it! If you have Nigella ...

A popular Bengali snack, nimki is a diamond-shaped savoury cracker that is renowned for its unique crunch and flaky texture. To obtain the ideal layers, this classic dessert, which is frequently ...