The Conversation explores the origins of the long and interesting journey the Easter Bunny has taken from European prehistory ...

Rabbit meat is often overlooked in our eating habits, yet it represents one of the best lean protein sources, rich in ...

and the eating of hare meat at Easter. One tradition, known as the "Hare Pie Scramble," was held at Hallaton, a village in Leicestershire, England, which involved eating a pie made with hare meat ...