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Mirchi ka salan is popular Hyderabadi dish made with green chillies, peanuts and an array of spices. Heat oil and saute chillies over high flame, till they get a fried look. Remove from oil before ...
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This 20-year-old Bay Area restaurant was ahead of its time. Now it has a second windYes, Mirchi Cafe makes some of the best fried chicken (quarter bird for $11.99, half bird for $16.99, whole bird for $29.99) around, but the restaurant gives those who observe a halal diet access ...
From onion to mirchi and aloo or paneer, but here we have a chicken pakoda ... mango powder, anardana and masalas, fried crisp.
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