In an interview with Bon Appétit, Gelb reflects on the show’s impressive run, including how the first episode nearly fell ...

Drinking Wasn’t a Perk of the Job. Drinking Was the Job. Working for Mario Batali meant being a wingman, a punching bag, and a voracious lush who rarely said “no.” ...

Sukiyabashi Jiro is headed up by 89-year-old master chef Jiro Ono. In addition to his restaurant's three-star Michelin rating, Jiro is widely regarded as the world's top sushi chef, and was even ...

We spoke with three foodies who have traveled to the sushi mecca and eaten Chef Jiro Ono's 20-course omakase menu, which costs around $300, or 30,000 Japanese yen. Here is their best advice on ...

Chef Nikki Zheng never planned to become a sushi ... In a 2011 interview with the Wall Street Journal, Yoshikazu Ono — the son of Jiro Ono, one of the greatest living sushi masters in the ...