Apple pie is an American staple, but during the Great Depression, a fruit-free version was created to make up for the lack of ...

A new level of apple pie perfection is here! Fresh apples, cinnamon, and a perfectly crispy crust create a dessert that’s ...

An extremely rare piece of fast food history is for sale in Central New York. It involves McDonald's, apple pies, and ...

I loved Arby's apple-infused croissant-textured pie. However, my favorite was the $3.65 caramel apple empanada from Taco Bell. Year-round, I opt for savory pies. But come fall, I ditch my go-to ...

The singing of the Star Spangled Banner hasn't always been a tradition before the Kentucky Derby. Here's when it started.

Masson, known for her sweet creations and for being Houston’s “Sugar Fairy,” is showing us how to bake a Deliciously Non-Evil Apple Pie in honor of Disney’s first fairy tale. Pastry Chef ...

The Australian’s Foreign Editor Greg Sheridan comments on new Australian defence assets being manufactured in China, saying ...

This pie gets its intensely apple-y flavor from macerating the apples in sugar for an hour. Rose is a luminary in the field of food writing. She has a BS and MA in food studies from NYU.

Liam Denning is a Bloomberg Opinion columnist covering energy. A former banker, he edited the Wall Street Journal’s Heard on the Street column and wrote the Financial Times’s Lex column ...

Soak biscuits in milk in a bowl for two minutes so it goes soggy then stir. Spoon mix into a jam jar (or any container with a ...