Red Dye, food and drug administration

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United States food regulators have banned Red Dye 3, a dye used in food, drinks and medicine after evidence found that it causes cancer in rats. On Wednesday, the Food and Drug ...
The US Food and Drug Administration has banned the use of red dye No. 3 in food ... Foods imported to the United States also must comply with the requirements. “Today’s action by FDA is ...
The FDA ban on Red Dye 3, cancer survivorship and what it  means to live with cancer, global trends in lung cancer deaths, researching gynecologic cancer disparities in women of Arican ancestry and ...
U.S. regulators on Wednesday banned the dye called Red 3 from the nation’s food supply, nearly 35 years after it was barred from cosmetics because of potential cancer risk. Food and Drug ...
Learn what Red Dye 40 is used for, what foods contain it, and whether or not research supports its link to behavioral issues ...
Red 40 is making headlines again as lawmakers debate whether food dyes should be banned in the US. Here's what health experts say about its safety.