We slathered a cumin and coriander spiced yogurt marinade on tandoori-inspired chicken legs. Up next? Persian-spiced grilled chicken with tomatoes and lemons, served with tons of fresh herbs over ...

Great tandoori chicken is succulent, vibrant, and full flavored, with a smoky charred edge to complete the taste sensation.

Chicken fillets marinated in flavourful spices, rolled up in bread with yogurt sauce and cheese, and deep-fried until golden brown. Perfect for an evening snack and tastes best when served with green ...

About Microwave Tandoori Chicken Recipe: Chicken marinated in an assortment of flavors, cooked in a microwave. Served with onion rings and lemon wedges. Marinate the chicken in the garlic, ginger, ...

Make the marinade: In a medium bowl, whisk together yogurt, garlic, vinegar, paprika, red pepper flakes and salt. Spatchcock the chicken: Place chicken, breast-side down, on a cutting board.

In a large bowl, whisk the yogurt with the ginger ... make shallow 1-inch slashes in the chicken. Add the chicken to the marinade and turn to coat. Cover and refrigerate for 4 hours.

Tandoori Chicken ... salt and olive oil. Cover the chicken thighs in the yoghurt marinade and ideally marinade in the fridge for 4 hours or overnight. 2. Pickled onion:Thinly slice the onion ...