A staple in Japanese cuisine, yakitori is served everywhere, from street stalls to high-end restaurants to traditional pubs called izakayas. More specifically, it's a hallmark of the izakaya ...

When the chicken is browned, lightly baste the balls with the yakitori sauce. Place the skewers on a serving plate and drizzle with additional yakitori sauce. Sprinkle with cilantro, green onion ...

Introducing my Air Fryer Chicken Yakitori recipe, a taste of classic Japanese yakitori made effortlessly in your own kitchen!

A sprawling food scene showcasing the best of Japanese and Asian cuisine awaits, from traditional dishes to modern favorites.

Tokoyo no Naganakidori, a new yakitori restaurant that recently opened in Tokyo’s Minami-Aoyama district, takes the popular grilled chicken dish to a whole new level. Tokoyo no Naganakidori serves an ...

He focuses on affordable skewers priced between $6 and $8. The yakitori includes chicken thigh, tenderloin, wingettes, skin, heart and liver. All but the skin and thigh – which are seasoned with ...

Don't miss the hidden yakitori omakase spot's off-menu specials, designed to help you keep your chill this season.

He honed his yakitori skills at Hong Kong’s Michelin-starred yakitori izakaya Yardbird, but the new Benchwarmer dishes are uniquely his. “My background is Cantonese, I’m trained in Japanese, so my ...