Looking for a twist on stir fry? Check out our yaki-udon (stir fried udon noodles) recipe. It’s better than take out. For ...

Optional: For raw udon noodles follow instructions on the packet ... 1-2 tablespoons of Trader Joe’s Soyaki Sauce to the pan and stir to combine sauce and water. Continue stirring until ...

We also love adding udon to stir-fries, particularly this amazing recipe from Chicago chef Takashi Yagihashi, who combines udon with shrimp, chicken, cabbage and mushrooms for a simple yet ...

When you make tempura udon, it is important to serve the two elements ... After frying all the ingredients, turn off the flame but leave the oil in the wok. Bring the dashi to a boil over a ...

To serve, lay the udon noodles in the bottom of a bowl, place the stir-fried greens on top and then ladle over the miso broth. Finish with the reserved finely sliced spring onion and a pinch of ...

There are endless types of noodle dishes you can make, from Japanese style udon noodles to Vietnamese ... as everything just gets thrown straight into the wok, these plump spicy noodles are ...

The smoky, sweet, soy flavour is delicious paired with most meats and fish, but the ultimate pairing is with beef strips in a delicious noodle stir-fry with chunky udon noodles – and maybe a ...

This easy udon noodle dish is a simple take on yaki udon, Japanese stir-fried noodles. Use precooked soft udon noodles for ease; alternatively cook dry noodles according to the packet instructions ...