Wok dishes are the definition of smart cooking—quick, colourful, and packed with flavour. This version, starring juicy chicken and a medley of fresh vegetables, is elevated by a vibrant homemade sweet ...

After a long day, the last thing anyone wants is to spend hours in the kitchen. Stir-fries are the perfect solution – they're ...

Slice chicken into thin slices. Add 1 tablespoon stir fry sauce and 2 teaspoons oil. Mix well. Heat the remaining oil in a wok or skillet, add chopped garlic. Stir for about 2 seconds, then add ...

This recipe is by David Thompson, widely regarded as one of the world’s leading authorities on Thai cuisine. I have had the ...

In a large bowl, whisk the peanut butter with the soy sauce, vinegar, honey, chili garlic sauce, sesame oil, ginger, two-thirds of the garlic and 2 tablespoons warm water until smooth. (If the sauce ...

Grind coriander, cumin and fennel seeds in a spice grinder (such as a clean coffee grinder) or a mortar and pestle until the mixture resembles coarsely ground pepper. Transfer to a medium bowl and add ...

WHEN WE are young, we have no way of knowing what we don’t know. When I was still in my late teens, I volunteered to cook a Chinese meal for a hundred people to raise money for a small volunteer fire ...

Wolfgang Puck is one of this country's first true celebrity chefs. He opened his flagship L.A. restaurant, "Spago" in 1982, and today, has restaurants all across the country. But he's also a father ...

Fresh apples and sharp Cheddar come together in a creamy sauce over chicken cutlets for a comforting fall meal. Get the ...

Panda Express is delivering the ultimate mashup of flavors in its newest seasonal launch, Crispy Sesame Shrimp & Beef.