Craving rich, slurp-worthy comfort food? Learn how to make Lomi — a classic Filipino noodle soup made with thick egg noodles, pork or chicken, vegetables, and a savory, starchy broth that’s extra ...

Castro, Mang Inasal President. "This year, we're inspired to continue sharing our Ihaw-Sarap food and the Unli-Saya experience of our customers, just as the Panagbenga Festival fills the streets ...

You see, the aptly titled “Lecheng Sarap” degustation is a thrilling taste of what de la Fuente has to offer in the mid-2020s: a heartfelt collection of cooking that finds the diva herself ...