Discover Tyler Florence's Chicken Marsala, a classic Italian dish featuring tender chicken in a rich, flavorful mushroom and ...

Mushroom Caps with Marsala Sauce is a rich, savory appetizer or side dish that showcases tender mushroom caps simmered in a ...

Why, you may ask, do we need another recipe for tiramisu? It is now as common as apple crumble. But I was particularly taken by this one in Venice, which had elevated the pudding to a fine-dining ...

The chicken is quickly browned in a skillet with some form of fat, then a quick pan sauce is made with marsala wine, which is served over the chicken. As the name suggests, it’s really all about ...

Cook, uncovered, until water evaporates, about 15 minutes. Stir in salt, honey and ¼ cup Marsala. Add 3 tablespoons water. As liquid evaporates, add 2 tablespoons Marsala, and continue cooking ...

"Marsala non è soltanto un modo di leggere il vino in Sicilia, ma è una sinergia che sposa anche altre discipline come il Madeira, il Porto, lo Sherry", spiega Roberto Magnisi, direttore Cantine ...

Visitors to either Sicily or Sardinia, Italy’s two great island destinations, don’t have to travel far once they arrive to ...