News

Ten types of Vietnamese tea have been honoured at the Teas of the World International Contest held by France’s Agency for the Valorisation of Agricultural Products (AVPA), with one gold, one silver, ...
The Vietnamese tea market is experiencing strong growth thanks to domestic demand and a weaker market for coffee, caused by ...
Tibet Pho, a new restaurant, has popped up at the Bearsville Center, serving up a variety of Tibetan and Vietnamese fare. The restaurant, which celebrated its grand opening on Friday, April 11, is an ...
The Vietnamese tea and coffee market is currently witnessing the fusion of tradition and modernity, creating a vibrant wave of new customers, particularly from Gen Z (born from around 1997 to 2012), ...
Together with his friends, Tuan has cultivated a unique cultural experience in enjoying Vietnamese tea through what he calls "tea invitations," meaning drinking tea while meeting people from various ...
Vietnam officials are investigating the Chinese milk tea brand Chagee, which is set to open its first store in Vietnam, for using images of the so-called “nine-dash line” map on its mobile app ...
Dishes are cooked as the chef envisions them, but sauces are on each table to add heat or spice as the diner wishes.
Khoalitea Cafe (pronounced “qua-li-tea”) was opened this month by Vietnam native Khoa Pelczar, who moved to the area two years ago from Northern Virginia. He wanted to be closer to his parents ...
Masan expects Patricia Marques to help build Phuc Long into a tea brand that deeply reflects Vietnam’s cultural identity. As an experienced expert in the F&B industry, CEO Patricia Marques has left ...