Grilling out is often synonymous with one food: meat. But the truth is, there’s so much more you can cook up in your backyard than beef patties. Besides homemade vegan burgers (that don’t taste like ...

The moment the weather turns warmer, we’ve got grilling on the brain. The only problem? For many, cookouts immediately call to mind hot dogs and hamburgers, and without a bit of advance planning, ...

When I'm using my own grilling tools, I don't need to worry about cross-contamination with my carnivorous friends' ingredients: The grill gate isn't covered in caked-on animal products from the past.

Vegan meat options for the grill have come a long way recently. We asked vegans and vegetarians (including vegan chefs) their ...

Most of the time, burned food is a sign of disaster. But, in the summer, as cooking moves outside and orbits around the grill, the rules change. Seriously. Sit us outside with a charred bean and pea ...

What He’s Known For: Simple Greek cooking over live fire; honoring the nuance and seasonal freshness that sets this cuisine apart. “GREEK FOOD hasn’t been given its due in America,” said chef Doug ...

When she first adopted a vegan diet in 2011, Kim-Julie Hansen says, “I didn’t know any vegans, so I thought all vegans ate were nuts and seeds and rice crackers.” As someone who became vegan out of a ...