If you love baking then you will love these 10 vegan cakes to make this weekend. Take your time and create something ...

For a rustic but delicious spring cake, try this gluten-free upside down sour cherry cake with vegan creme anglaise.

Exploring gluten-free vegan flours can open a world of possibilities for those with dietary restrictions or preferences ...

I’m generally aware of inflation in the economy, obviously—my occasional trip to restock a few hygiene supplies feels like ...

These vegan pecan pie bars are the ultimate fall dessert! You’ll love the buttery shortbread crust and sweet caramel pecan ...

We may receive a commission on purchases made from links. Many people are intimidated by vegan baking because so many ingredients seem irreplaceable: butter and milk, egg wash, and the eggs ...

As a professional recipe developer focused on baking, I am more aware of the cost of eggs than most folks. Try making a ...

They’re the chef de cuisine at the New York City restaurant HAGS, which offers omnivore and vegan tasting menus. Eggs are essential goo, Varley explains: In baking, they perform multiple ...

As a professional recipe developer focused on baking, I am more aware of the cost of eggs than most folks. Try making a ...

Along with writing, reading, and watching movies, vegan baking has become a favorite hobby. For questions or comments regarding the Vegan Community of Eastern Iowa, email veganeasterniowa@gmail ...

On the hunt for some vegan baking inspiration? Holly Jade, baker, recipe writer and creator of the award-winning The Little Blog Of Vegan, has just the recipes for you. There are certain dishes we ...

Vegan meringues are easy to make and require ... Preheat the oven to 100C/80C Fan/Gas ¼. Line a large baking sheet with baking paper. To make the meringues, put a large bowl into the freezer.