Discover Eggplant Unagi – a vegan take on the classic Japanese ... kabayaki sauce creates a mouthwatering, umami-packed rice bowl. No eel needed – just pure plant-based deliciousness!

SINGAPORE – Pick out an unagi dish at a local restaurant or supermarket, and chances are it contains an endangered eel. This was what a team of scientists from Yale-NUS College recently ...

This Japanese-inspired kabayaki bowl features tender eggplant glazed in a rich, umami-packed sauce, served over fluffy rice for a satisfying plant-based meal. Sudachi Posted: March 15, 2025 | Last ...