Master the art of making ugali, a beloved East African staple that's perfect alongside sukuma wiki, stew, or grilled meats.

Nutritionists, however, say the difference in the current prices between maize and wheat notwithstanding, there has been a general decline in the consumption of ugali while that of rice and wheat ...

If, for unfathomable and abominable reasons, someone cooks ugali using another sufuria, like, say, the one used to boil rice or spaghetti, disgruntled members of the family will unanimously agree ...