Master the art of making ugali, a beloved East African staple that's perfect alongside sukuma wiki, stew, or grilled meats.

There is a sufuria that is exclusively used for cooking ugali. It is the strongest and most durable sufuria in the house as it has been there longer than most sufurias, and it’s also older than ...

A silent gastronomical revolution is turning tables in our traditional culinary market and maize flour is now costlier than wheat flour, thus it is cheaper to eat chapati than ugali. And it is not ...

The spike threatens food security, with ugali, the nation's staple, becoming increasingly unaffordable. The Poultry Breeders Association of Kenya (PBAK) and the Association of Kenya Feed ...