Chowhound on MSN22d
What To Know Before Ordering Sake In Japan
If you're planning on ordering sake in Japan, there are a few essential etiquette tips and customs you need to follow as part of the drinking culture.
朝日新聞社2mon
What exactly is ‘traditional sake-brewing’? Why is it special?
Producing a beverage through mold may sound unappetizing. But “traditional knowledge and skills of sake-making with ‘koji’ mold in Japan” is now registered as a UNESCO Intangible Cultural ...
朝日新聞社3mon
Traditional sake-making process up for official UNESCO honor
The proposed “Traditional knowledge and skills of sake making with 'koji' mold in Japan” specifically recognizes the manual techniques of "toji" (master brewers), "kurabito" (brewers ...
Business Insider1y
Less than 1% of Japanese sake is made this traditional way
An curved arrow pointing right. The Gozenshu Brewery is one of the few in Japan using bodaimoto, a 600-year-old fermentation method, to make sake. They use it to make junmai, or pure rice sake ...
Nippon14d
Intangible Cultural Heritage Designation a Boon for Sake-Making
It is past time for those discussions to happen. From that viewpoint, I am convinced that Japan’s traditional sake brewing skills being recognized by UNESCO as Intangible Cultural Heritage is a ...