Dal and rice are staple foods in many Indian households, offering a balance of carbohydrates, protein, and essential ...
A sweet, tangy and spicy dal made with toor dal, tomatoes, tamarind, and jaggery, topped with a fragrant tempering of mustard ...
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Right Way To Make Dal: If you make tur dal in this way, then the family members will become fans and will demand it again and again..Winter season is going on. In such a situation, if you get hot dal, roti and rice in your meal, then your day is made. Dal, ...
Varan Bhaat is a Maharashtrian-style dal chawal. Varan refers to a simple preparation of toor dal, while bhaat means rice in Marathi. Image Credit: iStock Varan Bhaat is a humble comfort food as well ...
Dahiwali Toor Dal Recipe: This is a very tasty dal recipe which is perfect to make for lunch or dinner. Tomato and curd give a tangy twist to the dal. You can pair this dal with piping hot jeera rice.
Lentils, essential in vegetarian and vegan diets due to their high protein content, promote muscle repair, immune function, ...
The Civil Supplies-Criminal Investigation Department (CS-CID) has stepped up efforts to curb the smuggling of rice meant for ...
Soak tamarind in water and meanwhile chop onions, carrots, radish and drumsticks. Roast together chana dal, green chili, red chilies, fenugreek and small onions in a pan until they turn golden. Then ...
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