Full of aromatic flavors and the spicy kick of red chile flakes, this garlic shrimp pasta is the perfect way to change up ...

With tender shrimp, penne pasta, and a luscious blend of Alfredo and tomato sauce, this creamy tomato shrimp pasta is a ...

Cook until the tomato sauce begins to come away from the sides of the pan. Add the prawns and cook until they are pink and opaque. To serve, take off the heat and sprinkle with a handful of ...

tomato purée, and salt and pepper to taste. Bring to the boil, then reduce the heat and simmer for 15 minutes. Add the prawns and cook for 5 minutes. Meanwhile, place the courgetti in a microwave ...

Cook for 8-10 minutes, stirring often, until the tomatoes are bursting and the garlic is just starting to caramelise. Increase the heat to high and add the prawn meat. Cook for 2-3 minutes or ...

Once colored on one side, after about 2 minutes, pour ouzo into pan and flip shrimp. Stir cherry tomatoes into sauté and continue cooking until shrimp cooks through and alcohol cooks off ...

Shrimp Moqueca is a flavorful seafood stew made with marinated shrimp, coconut milk, tomatoes, dendê oil, and chiles. This Afro-Brazilian dish comes from coastal Brazil and was developed by ...