Dawn Bartholomew, Raleigh, North Carolina Nutrition Facts: 2 pieces: 403 calories, 16g fat (10g saturated fat ...

As Andrew F. Smith details in his 1994 book The Tomato in America: Early History, Culture and Cookery, before the fruit made ...

Discover bold, delicious pizza sauces beyond classic tomato - from creamy, spicy, and tangy to herb-packed blends that ...

Amy's is always reliable in terms of high-quality ingredients, and its frozen pizzas are no exception. They are organic, ...

Cover and simmer for 5 minutes, then add the cherry tomatoes, basil, salt and pepper and simmer for a further 5 minutes. Stir through the balsamic vinegar and allow to cool. Heat your oven to 220 ...

Lay round on a lightly floured surface or pizza peel. Season with a thin drizzle of oil and salt. Swirl ½ cup of tomato sauce across the pizza, leaving a 1-inch edge untouched. Season with a bit ...

MONTREAL — Canadian pizza maker Rustica Foods Inc. plans to build a third production facility to help launch new products and ...

And just like that tomato finding its way onto a pizza, Intellex is ensuring that AI-powered intelligence reaches the people who need it—at the right time, in the right place. The Token ...

as getting a tomato onto a pizza. Intellex didn’t start as an abstract tech concept. It began with a real business challenge: supply chains in the food service industry were highly fragmented ...