Add the tom yum paste (and shrimp paste, if using) and mix until fragrant. Stir in the sugar, then add the rice and toss to coat in the oil. Break up the cooked rice and fry until softened and ...

Add the tom yum paste (and shrimp paste, if using) and mix until fragrant. Stir in the sugar, then add the rice and toss to coat in the oil. Break up the cooked rice and fry until softened and ...

and in tom yum, it's all about spicy shrimp. Read more: 25 Delicious Ways To Use Up Leftover Rice Tom kha (aka tom kha gai) ...

One of them, a fairly uncommon fermented rice residue noodle dish ... The smell of the steaming hot soup was precisely like it tasted: zingy. A clear tomato tom yum broth, it was sweet and not exactly ...