An average of 4.8 out of 5 stars from 17 ratings Thoran is a dry vegetable curry from Kerala made from whatever fresh vegetables are around – snake beans, unripe jack fruit, sag (leafy ...

4. Add this mixture to cooked kanava. In another pan pour oil and when its hot add mustard, red dried chillies and curry leaves. 5. Add cooked kanava mixture into it and mix it for sometime. Garnish ...

Vesak marks the Birth, Enlightenment and Parinibbana of Siddhartha Gautama, the Lord Buddha, and as worship and religious ...

This dish is straight from Kerala. Lamb, potatoes, beans with loads of coconut in it. Served with steamed rice. Put the meat in a pressure cooker and add 1 onion, curry leaves and half a glass of ...

A thoran is typically vegetable-based and made with a few spices along with fresh grated coconut. Carrot thoran is always a favourite. The carrots can be chopped, sliced, or diced. In a saute pan ...

Carrot Thoran A thoran is typically vegetable-based and made with a few spices along with fresh grated coconut. Carrot thoran is always a favourite. The carrots can be chopped, sliced, ...