Holi is just around the corner, and what better way to celebrate than with a refreshing glass of thandai? Here are six recipes you shouldn't miss trying. Kesar (saffron) thandai is a classic Holi ...

Holi celebrations are incomplete without a chilled glass of Thandai! This refreshing, spiced milk drink is packed with nuts, saffron, and aromatic spices, making it the perfect festive cooler.

Drain using a strainer. 7. Pour equal quantities of the thandai into 6 equal glasses. Add 4-6 drops of 1500 mg oil (CBD tincture) per glass and finally serve the thandai chilled and garnish with ...