However, despite the same essential ingredients, they are different: maki is the traditional nori (seaweed) rolled sushi cut into bite-sized pieces, often enjoyed with chopsticks, while temaki is ...

If you're a fan of sushi and you want to try something different, keep your eyes open for this unique roll from western Japan ...

This is the Bluefin Tuna Temaki, which comes with everything you need to make your own handrolls. The platter includes nori wrap and rice, and lots of other fillings. You can use the shell to ...

Sharigato will be a high-end, fast-casual sushi concept focused on the art of temaki — or hand rolls. The concept draws inspiration from Kazu Nori, Robins' favorite restaurant with locations in ...

The trick is to cut it into thin strips which you can get nice and crispy on the outside, then coat it with soy sauce and kashmiri chilli (see pantry notes).These temaki cones are super-tasty ...

The $145 set menu includes eleven dishes featuring fresh seafood, meat and produce from owner Allan Greenfield’s century-old Ferndale Organics farm. They’re served at once on housemade ceramic ...