Tava Indian Kitchen, the Bay Area's rapidly expanding fast-casual Indian restaurant concept, announced that Jeremy Morgan, formerly senior vice president of marketing and consumer insights for ...

The final dish is garnished with cilantro and portioned ... Next, oil is added to a tava, or griddle, followed by a mountain of chopped onions, which are fried for a few minutes before green ...

T hese Crispy Fried Anchovies, known as Hamsi Tava in Turkish, are a popular dish, along Turkey’s Black Sea coast. Crispy, flavorful, and easy to make, they are a staple in our house, especially ...

In a large baking dish place all the ingredients as well as salt and pepper (make sure to season the lamb well) and gently mix to combine. Add half a cup of water, cover with foil and bake for 45 ...