Related: What Is Dukkah? Here's How to Make and Use This Fragrant Middle Eastern Spice Blend A Middle Eastern staple, tahini ...

One night, I wanted to spice up my tahini sauce and a container of gochujang caught my eye. Gochujang is a spicy, sweet red pepper paste that is made from fermented chilis, glutinous rice and soy.

1. Place the olive oil in a skillet. Heat until it shimmers. Then add the spiralized squash. Cook over medium-high heat until ...

The tahini paste is a protein and calcium rich ingredient that creates an indulgent texture and carries the herb and spice flavour wonderfully – so do use the best quality tahini you can afford ...

When I need a jar of tahini, I will go out of my way to get my preferred brand, Seed + Mill. I am also magnetically drawn to the company’s kiosk at Chelsea Market in New York. Whenever I am in ...

Transfer to a spice grinder and blend to a fine powder ... Season with salt and pepper and set aside. To make the green tahini, blend the herbs with 50ml/2fl oz water in a food processor until ...