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Mexican taco truck becomes first to earn Michelin star, but chef won’t wear coveted jacket: ‘Secret is the simplicity’“The secret is the simplicity of our taco. It has only a tortilla, red or green sauce, and that’s it. That, and the quality of the meat,” said Rivera Martínez.
[laughing] Lisa: Queens has some of the most diverse food in the continental US, and one of the buzziest new spots here is this unassuming taco truck. Now, I love very little in this life more ...
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