Tabasco — it's arguably one of the most popular brands of hot sauce out there, readily available at most grocery stores and perhaps even the option given at most restaurants, too. First invented ...

Big hot sauce companies, like Tabasco and Lee Kum Kee, also make their own versions of sriracha: The Tabasco sauce is thick and garlicky, with subtle sweetness that makes it taste the most similar ...

And the No. 1 hot sauce brand in America seized the opportunity created by the shortage of Huy Fong’s sauce to dominate the category that Tran created: Tabasco had the bestselling sriracha in ...

Sriracha, like Tabasco, is made with peppers, vinegar, and salt, but with the addition of garlic and sugar, the latter of which ferments the peppers and creates a thick paste. This is strained ...

"The new format is a direct response to consumer demand for easier and more controlled application of our thicker style sauces, similar to Tabasco Sriracha Sauce and Tabasco Sweet & Spicy Sauce." ...

That company’s founder and owner, David Tran, created the sauce we know as sriracha in his L.A. kitchen ... behind only Tabasco and Frank’s Red Hot. Without any paid advertising, Tran ...