Tabasco dust isn’t just for spicy legends! We tested this leftover pepper pulp from the Tabasco factory on sous-vide steaks. Find out if it’s a heat-packed winner or too hot to handle.

Tabasco sauce is a spicy upgrade to conventional ... You'll be left with the soft, tender pulp that'll easily disintegrate into a melt-in-your-mouth consistency. Another simple trick Garten ...