Regardless, tuna and salmon are here to stay as popular picks for topping sushi plates. What fish you go with ultimately ...

Suburban restaurants, which constitute 85 percent of the company’s approximately 640 outlets nationwide, served sushi on 120-yen ($0.86) yellow plates, 180-yen red plates and 360-yen black plates.

The company is known for popularizing the conveyor belt sushi or "sushi train" concept, in which plates of sushi are delivered to customers via conveyor belts. It opened its first Michigan ...

Use a sushi rolling mat and roll it forward while keeping gentle pressure on the mat. Push both ends of the roll to make it tight. 5. Using a sharp knife, cut the roll into 6 pieces. Plate with ...