Try this healthy suji bread pizza recipe for your evening snack. Tap to read the 30-minute recipe. One cup of rava (semolina, suji), a pinch of salt, one-fourth cup of yoghurt (curd), one cup of ...

Rava Pongal is another specialty of Tamil Nadu. It is prepared during the festival of Pongal and is a savory dish that you can have for breakfast, or carry for your tiffin or a perfect choice to enjoy ...

Here’s a simple guide to preparing this delightful dish. What Is Sooji Appe? Sooji Appe, also known as Rava Appe or Rava ...

Rava, curd and vegetables are mixed with flavourful spices to make this delicious uttapam. Make it for breakfast and serve with any chutney of your choice. Take sooji in a bowl. Add curd and mix. Now, ...

Goan Rava Fried Fish is a classic delicacy you can easily make at home. Image Credit: iStock The fish is marinated in a mix of basic spices and coated with semolina (sooji/rava) before being ...

Roast rava till aromatic, prepare a tempering with dals, cashews, and spices. Mix roasted rava with curd, water, veggies, and ...

It can be served with mint chutney or tomato ketchup. Rava (Sooji) Idlis Rava idlis are a healthier version of traditional rice idlis made from sooji. The recipe for this delicious dish is to mix ...

Idli, soft, fluffy, and delightfully light, is a staple in South Indian households and a favourite breakfast across India.