To make the crepes, in a blender, combine the milk, flour, eggs, 3 tablespoons butter, sugar, and salt and blend until smooth. Heat a 10” nonstick frying pan over medium heat. Add the remaining 1 ...

Take 150gr puree- and add the 175gr sugar, dissolve over a low heat. It needs to be quite warm but not boiling. Soften gelatin in cold water for 2-3 min, squeeze out excess water and add to warm ...

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The last few months have been a temptation worthy of Beelzebub himself. I have been testing recipes for a book on desserts and pastry. February began with cold mousses and souffles to match the snow ...

In the heat of the summer, no-bake desserts are at the top of my list. Skip turning on the oven and make this quick and easy strawberry mousse to showcase some of my favorite produce of the season.

This light and creamy strawberry mousse is one of the best things to arrive at your spring or summer dessert table! Made with ...

Various new products will be released from each company on Tuesday, October 1, but Mos Burger will also launch new releases for "Strawberry Mousse Cake" and "Pure Sweet Mont Blanc" for a limited time ...

This bright and beautiful dessert contains sponge, mousse and strawberries. On the finale of The Great Canadian Baking Show, winner Sabrina Degni made her mini-mousse cakes with special individual ...