To prepare the potato and speck fritters, remove the rind (1) from the speck and dice it (2). Peel the potatoes and grate them using a coarse grater (3). In a bowl, mix the potatoes, the thyme ...

Foodie content creator Sarah Thomas shows you just how simple yet delicious it is to make this four-ingredient appetizer in a ...

Speck You’ll get a big flavor from even the thinnest slice of this dense, ruddy ham. It gets boned out before being rubbed down with a cure laced with spices like juniper and bay leaves.